|
|
The Wines
| Au
In the Filliatreau Estate, bunches of grapes have always been harvested in accordance with the rules of the art, and carried to wine storehouses to be sorted before being converted into wine in the strictest observance of the tradition. Supervision of the fermentation process as well as temperature controls, technical expertise and know-how enable Paul and Fredrik Filliatreau to give the Cabernet Franc vine the whole richness of clay-calcareous lands of the Estate. The wine from each plot is produced separately with great care, to give each vintage its own particular flavour. |
 |
To order , clic here !
Les
Cuvées Traditionnelles
|
|
